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Characterization of the hidden glass transition of amorphous cyclomaltoheptaose

机译:无定形环麦芽七糖的隐藏玻璃化转变的表征

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An amorphous solid of cyclomaltoheptaose (b-cyclodextrin, b-CD) was formed by milling its crystalline form using a high-energy planetary mill at room temperature. The glass transition of this amorphous solid was found to occur above the thermal degradation point of the material preventing its direct observation and thus its full characterization. The corresponding glass transition temperature (T_g) and the DC_p at Tg have, however, been estimated by extrapolation of T_g and DC_p of closely related amorphous compounds. These compounds include methylated b-CD with different degrees of substitution and molecular alloys obtained by co-milling b-CD and methylated b-CD (DS 1.8) at different ratios. The physical characterization of the amorphous states have been performed by powder X-ray diffraction and differential scanning calorimetry, while the chemical integrity of b-CD upon milling was checked by NMR spectroscopy and mass spectrometry.
机译:通过使用高能行星磨在室温下研磨其晶体形式,形成环麦芽七糖(b-环糊精,b-CD)的无定形固体。发现该无定形固体的玻璃化转变发生在该材料的热降解点以上,从而阻止了其直接观察并因此无法全面表征。但是,通过外推密切相关的非晶态化合物的T_g和DC_p可以估算出相应的玻璃化转变温度(T_g)和Tg处的DC_p。这些化合物包括具有不同取代度的甲基化b-CD以及通过以不同比例共同研磨b-CD和甲基化b-CD(DS 1.8)获得的分子合金。通过粉末X射线衍射和差示扫描量热法进行了非晶态的物理表征,同时通过NMR光谱法和质谱法检查了研磨时b-CD的化学完整性。

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