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首页> 外文期刊>The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition >Associations of gestational weight gain with maternal body mass index, waist circumference, and blood pressure measured 16 y after pregnancy: the Avon Longitudinal Study of Parents and Children (ALSPAC).
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Associations of gestational weight gain with maternal body mass index, waist circumference, and blood pressure measured 16 y after pregnancy: the Avon Longitudinal Study of Parents and Children (ALSPAC).

机译:妊娠后16 y测量的妊娠期体重增加与孕妇体重指数,腰围和血压之间的关系:父母与子女的雅芳纵向研究(ALSPAC)。

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BACKGROUND: Little is known about associations of gestational weight gain (GWG) with long-term maternal health. OBJECTIVE: We aimed to examine associations of prepregnancy weight and GWG with maternal body mass index (BMI; in kg/m(2)), waist circumference (WC), systolic blood pressure (SBP), and diastolic blood pressure (DBP) 16 y after pregnancy. DESIGN: This is a prospective study in 2356 mothers from the Avon Longitudinal Study of Parents and Children (ALSPAC)-a population-based pregnancy cohort. RESULTS: Women with low GWG by Institute of Medicine recommendations had a lower mean BMI (-1.56; 95% CI: -2.12, -1.00) and WC (-3.37 cm; -4.91, -1.83 cm) than did women who gained weight as recommended. Women with a high GWG had a greater mean BMI (2.90; 2.27, 3.52), WC (5.84 cm; 4.15, 7.54 cm), SBP (2.87 mm Hg; 1.22, 4.52 mm Hg), and DBP (1.00 mm Hg; -0.02, 2.01 mm Hg). Analyses were adjusted for age, offspring sex, social class, parity, smoking, physical activity and diet in pregnancy, mode of delivery, and breastfeeding. Women with a high GWG had 3-fold increased odds of overweight and central adiposity. On the basis of estimates from random-effects multilevel models, prepregnancy weight was positively associated with all outcomes. GWG in all stages of pregnancy was positively associated with later BMI, WC, increased odds of overweight or obesity, and central adiposity. GWG in midpregnancy (19-28 wk) was associated with later greater SBP, DBP, and central adiposity but only in women with a normal prepregnancy BMI. Conclusions: Results support initiatives aimed at optimizing prepregnancy weight. Recommendations on optimal GWG need to balance contrasting associations with different outcomes in both mothers and offspring.
机译:背景:关于妊娠期体重增加(GWG)与长期孕产妇健康的关联知之甚少。目的:我们的目的是检查孕前体重和GWG与孕产妇体重指数(BMI;以kg / m(2)为单位),腰围(WC),收缩压(SBP)和舒张压(DBP)的相关性16怀孕后。设计:这是一项基于人群的妊娠队列“雅芳父母与孩子纵向研究”(ALSPAC)的2356名母亲的前瞻性研究。结果:根据医学研究所的建议,低GWG的女性的平均BMI(-1.56; 95%CI:-2.12,-1.00)和WC(-3.37 cm; -4.91,-1.83 cm)均比体重增加的女性低。根据建议。 GWG高的女性平均BMI(2.90; 2.27,3.52),WC(5.84 cm; 4.15,7.54 cm),SBP(2.87 mm Hg; 1.22,4.52 mm Hg)和DBP(1.00 mm Hg)更高;- 0.02、2.01毫米汞柱)。对年龄,后代性别,社会阶层,均等,吸烟,身体活动和怀孕饮食,分娩方式和母乳喂养进行了分析调整。 GWG较高的女性超重和中央肥胖的几率增加了3倍。根据随机效应多层次模型的估计,孕前体重与所有结局均呈正相关。妊娠所有阶段的GWG与后来的BMI,WC,超重或肥胖几率增加和中央肥胖呈正相关。妊娠中期(19-28周)的GWG与更高的SBP,DBP和中央肥胖相关,但仅在BMI正常的女性中。结论:结果支持旨在优化妊娠体重的举措。关于最佳GWG的建议需要在母亲和后代之间平衡关联和不同结局之间取得平衡。

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