For 50 dollar in equipment you can put together a simple recirculating hydroponic system in a few hours and grow basil to your heart's content. Text and photos by Douglas J. Peckenpaugh Nothing beats the scent of fresh basil in the kitchen. And tasty,too. Drop some crushed leaves into Asian soups, like pho. And, of course, that wonderful substance called pesto is made from basil. Stick it in wraps and salads. It stores for weeks in the frig and can be frozen for longer-term storage. A while ago I agreed to build a flood-and-drain system for my father-in-law so he could grow two batches of basil in side-by-side troughs on his back deck. He wanted to control a physical variable in one of the systems and use the other as a control.
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机译：只需花费50美元的设备，您就可以在几个小时内组装一个简单的循环水培系统，让罗勒变得如意算盘。道格拉斯·J·佩肯帕克（Douglas J. Peckenpaugh）的文字和照片在厨房里，没有什么比新鲜罗勒的香味更胜一筹了。太好吃了。将一些碎叶放入pho等亚洲汤中。而且，当然，称为香蒜酱的奇妙物质是由罗勒制成的。将其粘在薄饼和沙拉中。它可以在薯条中存储数周，并且可以冷冻以进行长期存储。不久前，我同意为岳父建造一个排水系统，以便他可以在他的后甲板的并排槽中种植两批罗勒。他想控制其中一个系统中的物理变量，并使用另一个作为控件。
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