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Comprehensive evaluation of coriander (Coriandrum sativum) varieties under different organic modules

机译:不同有机模块下香菜品种的综合评价

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摘要

An experiment was conducted for the evaluation of coriander (Coriandrum sativum L.) varieties under different organic modules for sustainable production during rabi season of 2009-10 to 2012-13 (four years) at ICAR-National Research Center on Seed Spices, Tabiji, Ajmer, Rajasthan. The experiment was laid out in Factorial Randomized Block Design consisting of three organic modules (M-1, M-2 and M-3) and two varieties Ajmer Coriander-1 (ACr-1, V-1) and Rajasthan Coriander-41 (RCr-41, V-2) with four replications. Findings of this study showed significant differences among the performance of different organic modules tested for two coriander varieties. Organic module M-1 [comprising soil application of vermicompost (5 tonnes/ha), foliar spray of garlic extract (5% @ 2.0 kg/ha) + neem oil (2% @ 5 l/ha, soil application of neem cake (150 kg/ha) and Trichoderma (2.5 kg/ha), seed treatment with Rhizobium (100 ml/kg seed), PSB (100 ml/kg seed) and Trichoderma (10 g/kg seed)] exhibited maximum number of primary branches (8.05/plant), secondary branches (21.88/plant), number of umbels (32.22/plant), number of seeds (8.81/umbellate) and highest seed yield (1323.90 kg/ha) in coriander crop. Similarly, significant differences were recorded in the performance of coriander varieties under different organic modules and the maximum number of primary branches (7.87/plant), secondary branches (21.55/plant), number of umbels (29.20/plant), number of umbellates (5.81/plant) and number of seeds (8.40/umbellate) with earliest flowering (66.05 days after sowing-DAS), and highest seed yield (1296.31 kg/ha) were recorded in coriander variety ACr-1 than that of variety RCr-41. Cultivation of coriander variety ACr-1 with the application of Module-1 exhibited maximum values for all the growth parameters, yield attributing characters with maximum seed yield. Hence, variety ACr-1 is suggested to grow organically with the application of Module-1 (M1) under semi-arid environmental conditions.
机译:在ICAR国家种子香料研究中心(塔比吉)进行的一项实验中,在2009-10到2012-13的狂犬病季节(四年)中,对不同有机模块下可持续生产的香菜品种进行了评估,拉贾斯坦邦的阿杰梅尔。该实验以因子随机区组设计的形式进行设计,其中包括三个有机模块(M-1,M-2和M-3)以及两个变种Ajmer Coriander-1(ACr-1,V-1)和Rajasthan Coriander-41( RCr-41,V-2),有四个复制品。这项研究的结果表明,针对两个香菜品种测试的不同有机模块的性能之间存在显着差异。 M-1有机模块[包括ver粉的土壤施用量(5吨/公顷),大蒜提取物的叶面喷雾(5%@ 2.0千克/公顷)+印em油(2%@ 5升/公顷,印ne饼的土壤施用( 150 kg / ha)和木霉菌(2.5 kg / ha),用根瘤菌(100 ml / kg种子),PSB(100 ml / kg种子)和木霉菌(10 g / kg种子)处理种子表现出最大的初级分支数(8.05 /株),次枝(21.88 /株),cor子数量(32.22 /株),seeds子数量(8.81 /伞形)和最高种子产量(1323.90 kg / ha),同样,显着差异是记录在不同有机模块下的香菜品种性能中,主要分支的最大数量(7.87 /植物),次要分支的最大数量(21.55 /植物),伞形植物的数量(29.20 /植物),伞形植物的数量(5.81 /植物)和香菜品种ACr-1的花期最早(播种-DAS后66.05天)的种子数(8.40 /伞形),种子产量最高(1296.31kg / ha),比tha多吨RCr-41。使用模块1的香菜品种ACr-1的栽培在所有生长参数上均表现出最大值,并具有最大的种子产量。因此,建议在半干旱环境条件下,使用模块1(M1),使ACr-1品种有机地生长。

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