Braziers FOR HEAT

摘要

A brazier is a coal, anthracite or charcoal burner used extensively for thebrooding of poultry chicks among small, medium and sometimes even commercial farmers of Southern Africa. Braziers were initially designed for cooking purposes and therefore come in variety of shapes and sizes and may differ slightly in design from country to country and region to region. Braziers have been adapted successfully for the use in poultry houses in cases where electricity is not available, gas too expensive, or where it is the cheapest or only heat source available.