18.
Biotechnology and food quality. (Proceedings of the First International Symposium), Boston, London, Singapore, Sydney, Toronto, Wellington: Butterwoth, 1989. 354 pp.; 48 figs., 35 tabs.; 501 refs., £ 45.00, ISBN 0409902225
机译:Biotechnology and food quality. (Proceedings of the First International Symposium), Boston, London, Singapore, Sydney, Toronto, Wellington: Butterwoth, 1989. 354 pp.; 48 figs., 35 tabs.; 501 refs., £ 45.00, ISBN 0409902225