Join meat industry professionals at the 2019 Meat Industry Hall of Fame Induction Cer-emony and Dinner. The reception will take place at 6:30 p.m. and the dinner and incep-tion ceremony will begin at 7:30 p.m. This year's inductees include Morris Burger, Burg-ers Smokehouse; Chris Calkins, Univ. of Ne-braska-Lincoln; Kerri B. Gehring, Texas A&M Univ. and International HACCP Alliance; John Harris, Harris Farms; Robert Rebholtz Jr., Agri Beef; and R. Bruce Tompkin, ConAgra Refrigerated Prepared Foods.
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机译：加入2019年肉类工业名人堂的肉行业专业人士招聘中心和晚餐。前台将在下午6:30举行。晚餐和incep-tion仪式将于下午7:30开始。今年的托管包括Morris Burger，Burg-Ers Smokehouse; Chris Calkins，大学。 Ne-Braka-林肯; Kerri B. Gehring，德克萨斯州A＆M个大学。和国际HACCP联盟; John Harris，Harris Farms;罗伯特·莱甫禄兹·阿格莱斯·贝德夫;和R. Bruce Tompkin，Conagra冷藏准备食品。
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