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Effects of rumen-protected methionine and other essential amino acid supplementation on milk and milk component yields in lactating Holstein cows

机译:瘤胃甲硫氨酸和其他必需氨基酸补充对乳和乳成分的影响乳酸荷斯坦奶牛的产量

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摘要

Objectives of this study were to investigate the effectsof supplementing rumen-protected methionine(RP-Met), threonine (RP-Thr), isoleucine (RP-Ile),and leucine (RP-Leu) individually or jointly to a lowproteindiet, on the performance of lactating dairy cows,as well as to determine the effects of these amino acids(AA) on the mammalian target of rapamycin (mTOR)in vivo. Ten lactating Holstein cows were randomly allocatedto a repeated 5 × 5 Latin square experimentwith five 19-d periods. Treatments were high-proteindiet (16% crude protein, positive control; HP), lowproteindiet (12% crude protein, negative control; LP),LP plus RP-Met (LPM), LP plus RP-Met and RP-Thr(LPMT), and LP plus RP-Met, RP-Thr, RP-Ile, andRP-Leu (LPMTIL). The dry matter intakes (DMI) ofthe LP, LPM, and LPMT diets were lower than thatof the HP diet, whereas the DMI of the LPMTIL dietwas intermediate between the HP diet and the otherLP diets. Supplementing RP-Met to the LP diet increasedthe yields of milk and milk protein, increasedthe content of milk urea N, and tended to increase milkN efficiency. Co-supplementation of RP-Thr with RPMetresulted in no further milk production increase.Co-supplementation of all 4 rumen-protected aminoacids (RP-AA) increased milk and lactose yields tothe level of the HP diet and tended to increase milkprotein yield compared with the LPMT diet. We foundno significant differences in the contents and yields ofmilk components between the LPMTIL and HP dietsexcept for a lower milk urea N content in the LPMTILdiet. Venous concentrations of the measured AA weresimilar across the LP and LP diets supplemented withRP-AA. Relative to levels of the HP diet, LP dietshad higher venous concentrations of Met and Gly andtended to have higher Phe concentration and lower concentrationsof Val and BCAA. The LPMTIL diet hadhigher venous concentrations of Arg, Lys, Met, Phe,and Glu, and a lower Val concentration. Phosphorylationstatus of the measured mTOR components inLPM and LPMT treatments were similar to those inthe LP treatment but phosphorylation status of mTORand eIF4E-binding protein 1 (4eBP1) in LPMTILtreatment were higher. The phosphorylation rates ofeukaryotic elongation factor 2 (eEF_2) in the 4 LP andLP plus RP-AA diets were higher than that of the HPdiet. Overall, results of the present study supportedthe concept that under the relatively short time of thisexperiment, supplementing RP-AA, which are believedto stimulate the mTOR signal pathway, can lead toincreased milk protein yield. This increase appears tobe due to increased DMI, greater mTOR signaling, andgreater eEF_2 activity.
机译:本研究的目标是调查效果补充瘤胃保护的蛋氨酸(RP-MET),苏氨酸(RP-THR),异亮氨酸(RP-ILE),和亮氨酸(Rp-Leu)单独或共同到低蛋白质饮食,关于哺乳奶牛的表现,除了确定这些氨基酸的影响(AA)哺乳动物雷帕霉素(MTOR)体内。随机分配十名哺乳期荷斯坦奶牛重复5×5拉丁方形实验有五个19-D期。治疗是高蛋白饮食(16%粗蛋白,阳性对照; HP),低蛋白质饮食(12%粗蛋白,阴性对照; LP),LP Plus RP-Met(LPM),LP加上RP-MET和RP-THR(LPMT)和LP PLUS RP-MET,RP-THR,RP-ILE和RP-Leu(LPMTIL)。干物质摄入量(DMI)LP,LPM和LPMT饮食低于此惠普饮食,而LPMIL饮食的DMI惠普饮食与另一个之间的中间体LP饮食。补充RP-MET对LP饮食的增加牛奶和牛奶蛋白的产量增加乳尿素N的含量,并倾向于增加牛奶效率。 RP-Thr与RPMet的共同补充导致牛奶生产没有进一步增加。共同补充所有4个瘤胃受保护的氨基酸(RP-AA)增加牛奶和乳糖产率惠普饮食的水平并倾向于增加牛奶与LPMT饮食相比蛋白质产率。我们发现没有显着差异的内容和产量LPMTIL和HP饮食之间的牛奶成分除了LPMTIL中的较低乳尿素N内容饮食。测量AA的静脉浓度是在补充的LP和LP饮食中类似RP-AA。相对于惠普饮食的水平,LP饮食患有更高的静脉浓度和gly和gly倾向于具有更高的pHE浓度和较低浓度val和bcaa。 lpmtil饮食有更高的静脉浓度的arg,lys,met,phe,和glu,和较低的val浓度。磷酸化测量的MTOR组件的状态LPM和LPMT治疗类似于那些LP处理但MTOR的磷酸化状态和efif4e结合蛋白1(4ebp1)在lpmtil中治疗较高。磷酸化率4磅和4磅的真核伸长因子2(EEF_2)LP Plus RP-AA饮食高于HP的饮食饮食。总体而言,支持本研究的结果支持在相对较短的时间内的概念实验,补充RP-AA,据信刺激MTOR信号途径,可以导致增加牛奶蛋白质产量。这种增加似乎由于DMI增加,更大的MTOR信令,和更大的EEF_2活动。

著录项

  • 来源
    《Journal of dairy science》 |2019年第9期|7936-794|共12页
  • 作者单位

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

    Ruminant Nutrition and Physiology Laboratory College of Animal Science and Technology Shandong Agricultural University Taian 271018 P. R. China;

  • 收录信息 美国《科学引文索引》(SCI);美国《生物学医学文摘》(MEDLINE);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    rumen-protected amino acid; nitrogen efficiency; milk protein; dairy cow;

    机译:保护瘤胃氨基酸;氮效;牛奶蛋白质;奶牛;

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