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Expanding the Genetic Code of Yeast for Incorporation of Diverse Unnatural Amino Acids via a Pyrrolysyl-tRNA Synthetase/tRNA Pair

机译:通过吡咯赖氨酰-tRNA合成酶/ tRNA对扩大酵母的遗传密码以掺入多种非天然氨基酸

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摘要

We report the discovery of a simple system through which variant pyrrolysyl-tRNA synthetase/tRNACUAPyl pairs created in Escherichia coli can be used to expand the genetic code of Saccharomyces cerevisiae. In the process we have solved the key challenges of producing a functional tRNACUAPyl in yeast and discovered a pyrrolysyl-tRNA synthetase/tRNACUAPyl pair that is orthogonal in yeast. Using our approach we have incorporated an alkyne-containing amino acid for click chemistry, an important post-translationally modified amino acid and one of its analogs, a photocaged amino acid and a photo-cross-linking amino acid into proteins in yeast. Extensions of our approach will allow the growing list of useful amino acids that have been incorporated in E. coli with variant pyrrolysyl-tRNA synthetase/tRNACUAPyl pairs to be site-specifically incorporated into proteins in yeast.
机译:我们报道了一个简单的系统的发现,通过该系统可以在大肠杆菌中创建变体吡咯基-tRNA合成酶/ tRNACUA Pyl 对,以扩展酿酒酵母的遗传密码。在这一过程中,我们解决了在酵母中产生功能性tRNACUA Pyl 的关键挑战,并发现了在酵母中正交的吡咯基-tRNA合成酶/ tRNACUA Pyl 对。使用我们的方法,我们将用于点击化学的含炔氨基酸,重要的翻译后修饰氨基酸及其类似物之一,光笼氨基酸和光交联氨基酸并入了酵母蛋白质中。我们方法的扩展将允许将越来越多的有用氨基酸与变种吡咯基-tRNA合成酶/ tRNACUA Pyl 对掺入大肠杆菌中,从而将其定点掺入酵母蛋白质中。

著录项

  • 来源
    《Journal of the American Chemical Society》 |2010年第42期|p.14819-14824|共6页
  • 作者

    Susan M. Hancock;

  • 作者单位

    Medical Research Council Laboratory of Molecular Biology, Hills Road, Cambridge, CB2 0QH, U.K., and North Carolina State University, Department of Chemistry, Raleigh, North Carolina 27695;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《生物学医学文摘》(MEDLINE);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

  • 入库时间 2022-08-18 00:50:25

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