Developing a sustainable service innovation framework for the hospitality industry

Horng Jeou-Shyan; Liu Chih-Hsing Sam; Chou Sheng-Fang; Tsai Chang-Yen; Hu Da-Chian

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Developing a sustainable service innovation framework for the hospitality industry

机译：为酒店业开发可持续的服务创新框架

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摘要

Purpose - This study aims to determine essential attributes of sustainable service innovation (SSI) in the Taiwan hospitality industry.

机译：目的-这项研究旨在确定台湾酒店业可持续服务创新（SSI）的基本属性。

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来源
《International Journal of Contemporary Hospitality Management》 |2018年第1期|455-474|共20页
作者
Horng Jeou-Shyan; Liu Chih-Hsing Sam; Chou Sheng-Fang; Tsai Chang-Yen; Hu Da-Chian;
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作者单位

Jinwen Univ Sci & Technol, Dept Food & Beverage Management, New Taipei, Taiwan;

Ming Chuan Univ, Dept Leisure & Recreat Adm, Taoyuan, Taiwan;

Ming Chuan Univ, Dept Hospitality Management, Taoyuan, Taiwan;

MingDao Univ, Dept Hospitality Management, Changhua, Taiwan;

Jinwen Univ Sci & Technol, Dept Food & Beverage Management, New Taipei, Taiwan;

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原文格式 PDF
正文语种 eng
中图分类
关键词
Innovation; Sustainable development; Hospitality industry; Service industries; Sustainability;

机译：创新;可持续发展;酒店业;服务业;可持续性;

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1. The Role of Sustainable Service Innovation in Crafting the Vision of the Hospitality Industry [J] . Jeou-Shyan Horng, Chung-Jen Wang, Chih-Hsing Liu, Sustainability . 2016,第3期

机译：可持续服务创新在打造酒店业愿景中的作用
2. A framework for sustainable service system configuration: Exploring value paradoxes with examples from the hospitality industry [J] . Van Riel Allard C. R., Zhang Jie J., McGinnis Lee Phillip, Journal of service management . 2019,第3期

机译：可持续服务系统配置的框架：以酒店业为例探讨价值悖论
3. Sustainability led innovations in the hospitality industry: A case study of the adoption of the Green Key Scheme standards in the Netherlands [J] . Mzembe Andrew Ngawenja, Idemudia Uwafiokun, Angel Elesier Journal of Cleaner Production . 2021,第Apra1期

机译：可持续发展在酒店业的创新：以荷兰采用绿色重点计划标准的案例研究
4. Strategic information and communication technology initiatives in hospitality industry to gain sustainable competitive advantage: A framework for evaluating the response lag perspective [C] . Vivek Kumar Verma, Bibhas Chandra 2016 3rd International Conference on Recent Advances in Information Technology . 2016

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5. Environmental sustainability of service supply chains: Contract design and evidence on operating performance in the U.S. hospitality industry [D] . Zhang, Jie 2011

机译：服务供应链的环境可持续性：美国酒店业的合同设计和运营绩效证据
6. The Multilevel Mechanism of Multifoci Service Orientation on Emotional Labor: Based on the Chinese Hospitality Industry [O] . Yong Yang, Fan Yang, Jingzhu Cao, 2020

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7. Sustainable hospitality in the Sierra Nevada de Santa Marta: how to develop a sustainable hospitality industry in the Sierra Nevada de Santa Marta, Colombia taking the case of Turtle Bay Resort in Hawai'i as a model [O] . Montúfar Fandiño Enrique Alberto 2015

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Developing a sustainable service innovation framework for the hospitality industry

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