机译:玉米淀粉的电中性季铵化和磺基琥珀酸化反应,以改善其对胶粘纱线的低温上浆性能
Anhui Polytech Univ, Coll Text & Garments, Wuhu 241000, Peoples R China;
Anhui Polytech Univ, Coll Text & Garments, Wuhu 241000, Peoples R China;
Anhui Polytech Univ, Coll Text & Garments, Wuhu 241000, Peoples R China;
Anhui Polytech Univ, Coll Text & Garments, Wuhu 241000, Peoples R China;
Anhui Polytech Univ, Coll Text & Garments, Wuhu 241000, Peoples R China;
Cornstarch; Electroneutral quaternization and sulfosuccination; Sizing properties; Viscose yarns;
机译:通过季铵化和磺糖淀粉化电力玉米淀粉,改善冷淀粉浆料的粘附到低温尺寸的生棉
机译:通过季铵化和磺糖淀粉化电力玉米淀粉,改善冷淀粉浆料的粘附到低温尺寸的生棉
机译:玉米淀粉的季铵化/马来酸化作用,以提高其粘附性和成膜性能
机译:寿命/粘胶混纺纱纱的性质研究
机译:水平等温浴法改善尼龙和涤纶纱的力学性能
机译:一步式季铵化/羟丙基磺化可改善氧化淀粉的糊状稳定性,粘合性和薄膜性能
机译:基于机械性能的纸纱与棉花,粘胶和聚酯纱线的比较