机译:实时制冷比浊法在掺假种籽油精制花生油的快速鉴别和纯度评估中的应用
College of Chemistry, Jilin University, 2699 Qianjin Street, Changchun, 130012, People’s Republic of China;
College of Chemistry, Jilin University, 2699 Qianjin Street, Changchun, 130012, People’s Republic of China;
Changchun Jilin University Little Swan Instruments Co., Ltd., Changchun, 130012, People’s Republic of China;
College of Chemistry, Jilin University, 2699 Qianjin Street, Changchun, 130012, People’s Republic of China;
College of Chemistry, Jilin University, 2699 Qianjin Street, Changchun, 130012, People’s Republic of China;
Real-time refrigeration turbidimetry; PCA; PLS; Adulteration; Purity; Refined peanut oil;
机译:实时制冷比浊法在掺入其他种子油的精制花生油的快速鉴别和纯度评估中的应用。
机译:掺假花生油的检测,纯度分析和质量保证
机译:毛细管电泳串联质谱法测定植物油中的甜菜碱–在种子油中用于橄榄油掺假检测† sup>
机译:精制芝麻油掺入压榨芝麻油的鉴别研究
机译:处理精制石油烃污染的土壤:基于风险的艾伯塔省市政企业可能评估。
机译:掺假花生油的检测纯度分析和质量保证
机译:毛细管电泳串联质谱法测定植物油中的甜菜碱。在种子油与橄榄油掺假检测中的应用。