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An Empirical Study of the Influencing Factors of the Agricultural Service Supply of Cooperatives from the Perspective of Industrial Chain

机译:从产业链视角下的农业服务供应影响因素的实证研究

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The study is based on 162 Agricultural Cooperatives in Zhejiang Province. On the basis of literature, this paper analyzes the service situation of agricultural production cooperatives, including production, processing and financing. The influencing factors are discussed theoretically and tested empirically. The study concluded that most cooperatives provide pre-and post-production supply services to participating members, as well as financing services. In addition, in order to strengthen human resources, the leaders of each cooperative are encouraged and the service awareness of the agricultural industrial chain of the cooperative is enhanced; the membership is expanded to facilitate agricultural production and the provision of financing services by the cooperative. At the same time, the increase in post-natal strength provides a positive impact on cooperatives and optimizes the overall market environment for cooperatives. Of course, the agricultural industrial chain services provided by cooperatives are also affected by the variety of products.
机译:该研究基于浙江省162家农业合作社。在文献的基础上,本文分析了农业生产合作社的服务状况,包括生产,加工和融资。影响因素理论上讨论并经验测试。该研究得出结论,大多数合作社为参与会员提供预先生产的供应服务,以及融资服务。此外,为了加强人力资源,鼓励每个合作社的领导者,并加强了合作社农业产业链的服务意识;会员资格扩大,以促进农业生产和合作社提供融资服务。与此同时,产后力量的增加对合作社提供了积极影响,并优化了合作社的整体市场环境。当然,合作社提供的农业产业链服务也受到各种产品的影响。

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