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首页> 外文期刊>Aerobiologia >Air biocontamination in a variety of agricultural industry environments in Egypt: a pilot study
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Air biocontamination in a variety of agricultural industry environments in Egypt: a pilot study

机译:埃及各种农业环境中的空气生物污染:一项初步研究

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摘要

Inhalation of airborne microorganisms and organic dust is an occupational concern among workers in agricultural industries. Airborne microorganisms and particulate matter samples were collected from poultry house, flourmill, textile, and food industry sites by use of liquid impinger and gravimetric samplers. Particulate matter concentrations were recorded at median concentrations of 1.56, 1.92, 4.39, and 0.7 mg/m~3 in the occupied poultry house, textile, flourmill, and food indoor working environments, respectively. The highest median particulate matter concentration (27.9 mg/m~3) was detected at the flourmill's stack site. The highest median indoor concentration of culturable airborne bacteria (6.23 × 10~5 CFU/m~3) was found at the occupied poultry-house site and the lowest concentrationrn(4.6 × 10~3 CFU/m~3) was found at the food industry site. The highest median indoor concentration of culturable airborne fungi (3.15 × 10~4 CFU/m~3) was found at the flourmill site whereas the lowest (1.24 × 10~3 CFU/m~3) was found at the textile industry site. Bacillus and Staphylococcus were the predominant Gram-positive bacteria whereas Acine-tobacter and Klebsiella were the predominant Gram-negative bacteria. Escherichia coli and Salmonella were only detected in the indoor air at the poultry house site. Aspergillus flavus, Aspergillus niger, Penicillium, and yeast were the predominant fungal types at flourmill, textile, food industry, and poultry house, respectively. Workers were continuously exposed to airborne microorganisms at a median value of 10~4 CFU/m~3 in all the industries studied.
机译:吸入空气中的微生物和有机粉尘是农业工人的职业问题。空气传播的微生物和颗粒物样本是使用液体冲击器和重量采样器从禽舍,面粉厂,纺织和食品工业现场收集的。在所居住的禽舍,纺织厂,面粉厂和食品室内工作环境中,分别记录的颗粒物浓度中位数浓度为1.56、1.92、4.39和0.7 mg / m〜3。在面粉厂的烟囱中检测到最高的中值颗粒物浓度(27.9 mg / m〜3)。在占用的禽舍内,可培养的空气传播细菌的室内平均浓度最高(6.23×10〜5 CFU / m〜3),最低的是rn(4.6×10〜3 CFU / m〜3)。食品工业网站。在面粉厂现场,可培养的空气传播真菌的室内平均浓度最高(3.15×10〜4 CFU / m〜3),而在纺织工业现场最低(1.24×10〜3 CFU / m〜3)。芽孢杆菌属和葡萄球菌是革兰氏阳性菌,而Acine-tobacter和克雷伯菌则是革兰氏阴性菌。大肠杆菌和沙门氏菌仅在禽舍现场的室内空气中检测到。黄曲霉菌,黑曲霉,青霉菌和酵母菌分别是面粉厂,纺织,食品工业和禽舍的主要真菌类型。在所研究的所有行业中,工人持续暴露于空气中微生物的中位数值为10〜4 CFU / m〜3。

著录项

  • 来源
    《Aerobiologia》 |2010年第3期|P.223-232|共10页
  • 作者单位

    Air Pollution Department, National Research Centre, Dokki, Giza, Egypt;

    Microbiology Department, National Organization for Drug Control and Research, Dokki, Giza, Egypt;

    Department of Biomedical Sciences, Texas Tech University Health Sciences Center Paul L. Foster School of Medicine, 5001 El Paso Drive, El Paso, TX 79905, USA;

    Science, Math and Engineering Division, University of Cincinnati Clermont College, P.O. Box 210071, Cincinnati, OH 45221-0071, USA;

    University of Nebraska Medical Center, College of Public Health, 985110 Nebraska Medical Center, Omaha, NE 68198-5110, USA;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    air; agriculture industry; bacteria; fungi; particulate matter;

    机译:空气;农业产业;菌;菌类;颗粒物;

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