Sweet Snack Foods Are Promoted by the Baby Food Industry: A Survey of Baby Foods in the UK

机译：婴儿食品行业促进了甜零食的发展：英国婴儿食品调查

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Snacking is nor part of UK complementary feeding recommendations, but 60% of UK infants aged 7–10 months consume home-made and/or commercial baby snacks. We aimed to explore trends in the availability of commercial baby snacks in the UK food market over time.

机译：零食也不是英国补充喂养建议的一部分，但是60％的7-10个月大的英国婴儿食用自制和/或商业婴儿零食。我们的目标是探索随着时间的推移，英国食品市场中商用婴儿零食的供应趋势。

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期刊名称 Current Developments in Nutrition
作者
Ada Garcia; Louise Curtin; Ada Garcia; Charlotte Wright;
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年(卷),期 2020(4),Suppl 2
年度 2020
页码 -1
总页数 1
原文格式 PDF
正文语种
中图分类营养学;
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3. Assessment of mutagenicity caused by popular baby foods and baby plastic- ware products: An imperative study using microbial bioassays and migration analysis [J] . Nepalia Amrita, Singh Anuradha, Mathur Nupur, Ecotoxicology and Environmental Safety . 2018,第OCTa期

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4. Regulation of Baby Food Commercialization, Industry Strategy and Breastfeeding [C] . Elizabeth M. M. Q Farina, Denise C. Cyrillo, Jose Afonso Mazzon International conference on chain and network management in agribusiness and the food industry . 2002

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5. Determination of Select Metal Ions in Commercially Available Conventional and Organic Baby Foods. [D] . Winters, Neva S. 2011

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7. Quality aspects of processed organic baby food - Results of a case study from an expert consultation in the baby food industry in 10 European countries. [O] . Seidel Kathrin, Kretzschmar Ursula, Zanoli Raffaele 2008

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8. Composition of Foods: Snacks and Sweets. Raw; Processed; Prepared [R] . Cutrufelli, R., Pehrsson, P. R. 1991

机译：食物的构成：零食和糖果。生的;处理;准备

Sweet Snack Foods Are Promoted by the Baby Food Industry: A Survey of Baby Foods in the UK

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