首页> 美国卫生研究院文献>Journal of Experimental Botany >Increase in fruit size of a spontaneous mutant of ‘Gala’ apple (Malus×domestica Borkh.) is facilitated by altered cell production and enhanced cell size
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Increase in fruit size of a spontaneous mutant of ‘Gala’ apple (Malus×domestica Borkh.) is facilitated by altered cell production and enhanced cell size

机译:细胞产量的变化和细胞大小的增加促进了Gala苹果自发突变体(Malus×domestica Borkh。)的果实大小增加

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摘要

Fruit size regulation was studied in the apple cultivar ‘Gala’ and a large fruit size spontaneous mutant of ‘Gala’, ‘Grand Gala’ (GG). GG fruits were 15% larger in diameter and 38% heavier than ‘Gala’ fruits, largely due to an increase in size of the fruit cortex. The mutation in GG altered growth prior to fruit set and during fruit development. Prior to fruit set, the carpel/floral-tube size was enhanced in GG and was associated with higher cell number, larger cell size, and increased ploidy through endoreduplication, an altered form of the cell cycle normally absent in apple. The data suggest that the mutation in GG promotes either cell production or endoreduplication in the carpel/floral-tube cells depending on their competence for division. Ploidy was not altered in GG leaves. During fruit growth, GG fruit cells exited cell production earlier, and with a DNA content of 4C suggesting G2 arrest. Cell size was higher in GG fruits during exit from cell production and at later stages of fruit growth. Final cell diameter in GG fruit cortex cells was 15% higher than that in ‘Gala’ indicating that enhanced fruit size in GG was facilitated by increased cell size. The normal progression of cell expansion in cells arrested in G2 may account for the increase in cell size. Quantitative RT-PCR analysis indicated higher MdCDKA1 expression and reduced MdCYCA2 expression during early fruit development in GG fruits. Together, the data indicate an important role for cell expansion in regulating apple fruit size.
机译:研究了苹果品种“ Gala”和大型水果大小的自发突变体“ Gala”“ Grand Gala”(GG)的果实大小调控。 GG果实的直径比“ Gala”果实大15%,重38%,这主要是由于果实皮层的大小增加了。 GG中的突变改变了坐果前和果实发育过程中的生长。在坐果之前,GG的心皮/花管尺寸增加了,并与更高的细胞数量,更大的细胞尺寸和通过核内复制增加了倍数相关,这是苹果中通常不存在的改变的细胞周期形式。数据表明,GG的突变可促进心皮/花管细胞的细胞生成或内复制,具体取决于它们的分裂能力。 GG叶片中的倍性没有改变。在果实生长过程中,GG果实细胞较早退出细胞生产,DNA含量为4C,表明G2被阻滞。 GG果实在退出细胞生产期间和果实生长的后期阶段,细胞大小较高。 GG果实皮层细胞的最终细胞直径比'Gala'高15%,这表明增加的细胞大小有助于GG果实尺寸的增加。 G2停滞的细胞中细胞扩增的正常进程可能是细胞大小增加的原因。定量RT-PCR分析表明,GG果实早期果实发育过程中MdCDKA1表达较高,而MdCYCA2表达降低。在一起,数据表明细胞膨胀在调节苹果果实大小中的重要作用。

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