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Manipulating the genetic identity and biochemical surface properties of individual cells with electric-field-induced fusion

机译:电场诱导融合处理单个细胞的遗传特性和生化表面特性

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摘要

A method for cell–cell and cell–liposome fusion at the single-cell level is described. Individual cells or liposomes were first selected and manipulated either by optical trapping or by adhesion to a micromanipulator-controlled ultramicroelectrode. Spatially selective fusion of the cell–cell or cell–liposome pair was achieved by the application of a highly focused electric field through a pair of 5-μm o.d. carbon-fiber ultramicroelectrodes. The ability to fuse together single cells opens new possibilities in the manipulation of the genetic and cellular makeup of individual cells in a controlled manner. In the study of cellular networks, for example, the alteration of the biochemical identity of a selected cell can have a profound effect on the behavior of the entire network. Fusion of a single liposome with a target cell allows the introduction of the liposomal content into the cell interior as well as the addition of lipids and membrane proteins onto the cell surface. This cell–liposome fusion represents an approach to the manipulation of the cytoplasmic contents and surface properties of single cells. As an example, we have introduced a membrane protein (γ-glutamyltransferase) reconstituted in liposomes into the cell plasma membrane.
机译:描述了一种在单细胞水平上进行细胞-细胞和细胞-脂质体融合的方法。首先选择单个细胞或脂质体,并通过光阱或通过粘附在微操纵器控制的超微电极上进行操纵。细胞-细胞或细胞-脂质体对的空间选择性融合是通过施加高聚焦电场通过一对5-μmo.d实现的。碳纤维超微电极。将单个细胞融合在一起的能力为以受控方式操纵单个细胞的遗传和细胞组成开辟了新的可能性。例如,在蜂窝网络的研究中,所选细胞生化特性的改变可能会对整个网络的行为产生深远影响。单个脂质体与靶细胞的融合允许将脂质体内容物引入细胞内部,以及将脂质和膜蛋白添加至细胞表面。这种细胞-脂质体融合代表了一种处理单细胞细胞质含量和表面性质的方法。例如,我们已经将脂质体内重构的膜蛋白(γ-谷氨酰转移酶)引入细胞质膜。

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