cqvip:[Objectives] To study the in vitro antioxidant activity of hot water extracts from 7 different sources of Ganoderma lucidum mushroom.[Methods] The in vitro antioxidant activity of hot water extracts from 7 different sources of G. lucidum was studied from total reducing capacity,scavenging of hydroxyl free radical( ·OH),superoxide anion( O_2^(2-)·),and DPPH free radical.[Results]Under the same concentration,hot water extracts wild G. lucidum in Maoer Mountain showed the strongest reducing capacity with the absorbency being 2. 48,the highest scavenging capacity of hydroxyl free radical( · OH) with the scavenging rate being 99. 46%,and the strongest scavenging ability of DPPH free radical with its scavenging rate being 96. 62%. The ability of scavenging superoxide anion free radical( O_2^(2-)·) ranked the third.[Conclusions]The hot water extracts from Maoer Mountain wild G. lucidum showed the highest antioxidant ability in three aspects,indicating that Maoer Mountain wild G. lucidum has high development potential.
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