首页> 中文期刊> 《中国科学院院刊:英文版》 >Developing Nutritious Crops, Improving the Nutritional Quality of Farm Produce in China

Developing Nutritious Crops, Improving the Nutritional Quality of Farm Produce in China

         

摘要

The report of the 19th National Congress of the Communist Party of China put forward the Healthy China strategy:“It is necessary to improve the national health policy and provide the people with a full range of full-cycle health services”(Xi,2020).With the rapid development of China’s economy and the increase of grain production,people’s health conditions have improved significantly.

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