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Effects of drip fertigation management on nutrient losses and pear production at Chongming Dongtan in Yangtze River Estuary, China

机译:DRIP辐射管理对长江口崇明东南营养损失和梨生产的影响

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Drip fertigation was applied to evaluate the effects on nutrient losses and crop production in a pear orchard at Chongming Dongtan in Yangtze River Estuary in 2006 and 2007, compared to conventional irrigation and fertilization practices. Based on runoff paddocks and leaching pipes construction, the volumes of runoff and leaching water, and the corresponding concentrations of nitrogen and phosphorus were measured and estimated. The results indicated that, under the experimental conditions, N and P losses through runoff and leaching occurred mainly in the period of rain season from June to October, and leaching was the dominating pathways for N loss while runoff was the main pathways for P loss. Compared with the conventional irrigation and fertilization system, under the consistency of crop yields, the drip fertigation system could decrease the total amounts of nitrogen and phosphorus losses through runoff and leaching by 36.4% and 16.5%, and reduce the total amounts of nitrogen and phosphorus consumptions of chemical fertilizer application by 73.4% and 61.1%, respectively.
机译:滴灌施肥应用,以评估在2006年和2007年在崇明东滩梨园长江口营养损失和作物产量的影响,相对于传统的灌溉和施肥的做法。基于径流围场和浸出管施工,测量和估计的径流和浸出水的体积,以及氮和磷的相应浓度。结果表明,在实验条件下,通过径流和淋溶氮,磷的损失主要发生在雨季从六月至十月期间,和浸出氮素流失占主导地位的途径,而径流量为磷流失的主要途径。与传统的灌溉和施肥系统相比,对作物产量的一致性,滴灌施肥系统可以通过径流和浸出36.4%和16.5%降低总量的氮和磷的损失,并降低的总量的氮和磷的通过分别73.4%和61.1%,化肥应用的消耗。

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