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Study on the Role of Social Intermediary Organizations in Food Safety Crisis in China

机译:社会中介组织在中国食品安全危机中的作用研究

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For a long time, China's food safety crisis management mainly depends on administrative power since the crisis has happened, but has little effect and the food safety crises still happen continuously. Recently, more scholars have realized that we should not only rely on government to control the crisis but utilize all the social strength to cooperate for food safety crisis has a high incidence and social harm. This paper, from the perspective of social intermediary organization in China, uses government failure, market failure and civil social theories to analyze social intermediary organization's roles on the different periods of food safety crisis and the current situation of its role playing, then proposes that strengthen its participation in food safety crisis, enhance its ability to manage crises and ensure its role to play effectively by analyzing the causes, in order to provide more effective path choices for China's food safety crisis management from different levels.
机译:长期以来,中国的食品安全危机管理主要取决于危机发生以来的行政权力,但效果不大,食品安全危机仍然不断突破。最近,更多的学者已经意识到,我们不仅应该依靠政府来控制危机,而是利用所有社会实力,为食品安全危机合作,具有很高的发病率和社会危害。本文从中国的社会中介组织的角度来看,使用政府失败,市场失败和民间社会理论来分析社会中介组织对食品安全危机不同时期的作用以及其作用扮演的现状,然后提出加强它参与食品安全危机,提高其管理危机的能力,并通过分析原因,以确保其作用的作用,以便为中国食品安全危机管理提供更多有效的路径选择。

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