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Characterization and sequence prediction of structural variations in alpha-helix

机译:α-螺旋结构变化的表征与序列预测

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Background: The structure conservation in various alpha-helix subclasses reveals the sequence and context dependent factors causing distortions in the alpha-helix. The sequence-structure relationship in these subclasses can be used to predict structural variations in alpha-helix purely based on its sequence. We train support vector machine(SVM) with dot product kernel function to discriminate between regular alpha-helix and non-regular alpha-helices purely based on the sequences, which are represented with various overall and position specific propensities of amino acids. Results: We characterize the structural distortions in five alpha-helix subclasses. The sequence structure correlation in the subclasses reveals that the increased propensity of proline, histidine, serine, aspartic acid and aromatic amino acids are responsible for the distortions in regular alpha-helix. The N-terminus of regular alpha-helix prefers neutral and acidic polar amino acids, while the C-terminus prefers basic polar amino acid. Proline is preferred in the first turn of regular alpha-helix , while it is preferred to produce kinked and curved subclasses. The SVM discriminates between regular alpha-helix and the rest with precision of 80.97% and recall of 88.05%. Conclusio
机译:背景:各种alpha-helix子类中的结构节约显示序列和上下文依赖性因子导致α-螺旋中的扭曲。这些子类中的序列结构关系可用于纯粹基于其序列来预测α-螺旋的结构变化。我们用点产品核心训练支持向量机(SVM),纯粹基于序列来区分常规α-螺旋和非常规α-螺旋,其用各种整体和位置特异性氨基酸的施力表示。结果:我们在五个alpha-helix子类中表征了结构扭曲。亚类中的序列结构相关表明,脯氨酸,组氨酸,丝氨酸,天冬氨酸和芳族氨基酸的倾向增加了常规α-螺旋中的扭曲。常规α-螺旋的N-末端更喜欢中性和酸性极性氨基酸,而C-末端更喜欢碱性氨基酸。在常规α-螺旋的第一次转弯中,脯氨酸是优选的,而优选产生扭链和弯曲的亚类。 SVM在常规α-螺旋和其余的耐心之间辨别,精度为80.97%,召回88.05%。结论

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