首页> 外文会议>World Congress on In Vitro Fertilization and Molecular Reproduction >Development of the 'lipoid theory of narcosis' inGerman-speaking countries in the 19th century:from Bibra/Harless to Meyer/Overton
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Development of the 'lipoid theory of narcosis' inGerman-speaking countries in the 19th century:from Bibra/Harless to Meyer/Overton

机译:在19世纪德语国家的“血小原脂理论”的发展:来自Bibra / Racless到Meyer / Outton

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There are some important steps in the development of the so-called lipoid theory of narcosis in German-speaking countries: Bibra and Harless: Ernst von Bibra and Emil Harless found that anesthetics dissolve ordinary fat. Through quantitative estimation of fat contents in the brain of normal and narcotized animals, they concluded that anesthetics directly remove fat-like substance from the brain. Hermann: Ludimar Hermann discovered lecithin in red blood celis. As anesthetics, such as ether and chloroform, are capable of dissolving red blood cells, he conjectured that they would dissolve lecithin as well. Hermann assumed that the parallel functions of anesthetics on lecithin and on the red blood cells are the basis for narcotism of the central nervous system. Pohl: Julius Pohl investigated the storage of chloroform in red blood cells and in the brain. He assumed that it is found on the content of lipoid substances. He pointed out that the solubility of chloroform in fatty substances could be the reason for its narcotic properties. Meyer and Overton: Hans Meyer and Ernst Overton developed the correlation of anesthetic potency with solubility in olive oil. They proposed that anesthetics somehow must have worked at the lipid, lipophilic and/or hydrophilic sites ("lipoid theory of narcosis"), exhibiting similar functions they display in olive oil.
机译:在德语国家中所谓的诽谤性理论的发展中有一些重要的步骤:Bibra和Racless:Ernst Von Bibra和Emil Racles发现麻醉剂溶解普通脂肪。通过定量估计正常和染色体动物的大脑中脂肪含量的定量估计,他们得出结论,麻醉剂直接从大脑中除去脂肪样物质。赫尔曼:Ludimar Hermann在红血胞浆中发现了卵磷脂。作为乙醚和氯仿的麻醉剂,能够溶解红细胞,他猜测它们也会溶解卵磷脂。赫尔曼认为麻醉剂对卵磷脂和红细胞的并联功能是中枢神经系统麻醉症的基础。 POHL:朱利叶斯PoHL调查了红细胞和大脑中氯仿的储存。他认为它是在脂质化物质的含量上发现的。他指出,氯仿在脂肪物质中的溶解度可能是其麻醉性能的原因。 Meyer和Outton:Hans Meyer和Ernst Overton在橄榄油中产生了麻醉效力与溶解度的相关性。他们提出,以某种方式以某种方式必须在脂质,亲脂和/或亲水性部位(“脂质化的麻醉剂理论”)中,表现出它们在橄榄油中显示的类似功能。

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