An apparatus for continuously tempering chocolate - and similar fat-containing masses of the dessert were industry with narrow gap

• 1. 一种含银碳点的制备方法及该碳点在制备抗菌剂上的应用 [P] . 中国专利： CN107926979B . 2019.04.05
• 2. 一种含银碳点的制备方法及该碳点在制备抗菌剂上的应用 [P] . 中国专利： CN107926979A . 2018-04-20
• 3. Device for tempering chocolate - and similar fat-containing masses of the dessert were industry [P] . 德国专利： DE1222362B . 1966-08-04

  机译： 用于回火巧克力的设备-以及类似的甜点中的含脂肪量的行业

• 4. An apparatus comprising a tempering column for continuous tempering of fat-containing chocolate-like masses with improved stirring [P] . 欧洲知识产权局专利： EP0806149B1 . 2002-11-13

  机译： 一种包括回火塔的设备，其用于在改善搅拌的情况下连续回火含脂肪的巧克力状物质

• 5. An apparatus comprising a tempering column for continuous tempering of fat-containing, chocolate-like masses subjected to shear effects [P] . 欧洲知识产权局专利： EP0806148B1 . 2002-10-02

  机译： 一种包括回火柱的设备，该回火柱用于对含有脂肪的巧克力样物质进行剪切作用而对其进行连续回火

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• 2. LONG TERM CREEP RUPTURE STRENGTH OF 9CR1MONBV NARROW GAP WELDED JOINTS IMPROVED BY NORMALIZING AND TEMPERING AFTER WELDING [C] . Takashi Sato, Kohji Tamura, Koichi Mitsuhata, ASME(American Society of Mechanical Engineers) Pressure Vessels and Piping Conference 2007 . 2008
• 3. Convergence of Continuous Glucose Monitoring and In-Hospital Tight Glycemic Control: Closing the Gap between Caregivers and Industry [O] . Michaela Miller, Matthew J. Skladany, Christopher R. Ludwig, 2007
• 4. Inertial amplification of continuous structures: Large band gaps from small masses [O] . Frandsen Niels Morten Marslev, Bilal Osama R., Jensen Jakob Søndergaard, 2016

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• 2. 我国工业在地区经济差距上的效应分析 [A] . 李颖 . 2006