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Apparatus for forming potato cuts, cut to fry or french spanish from a substantially homogeneous mass of potato pasta. (Machine-translation by Google Translate, not legally binding)
Apparatus for forming potato cuts, cut to fry or french spanish from a substantially homogeneous mass of potato pasta. (Machine-translation by Google Translate, not legally binding)
Apparatus for forming pieces of potatoes, cut for french or spanish frying of a substantially homogeneous mass of potato dough, comprising a plurality of wires, fixed, spaced substantially parallel, defining adjacent wires elongated, unrestricted spaces, between them, with the elongated dimension of substantially a piece of cut potato, means for forcing and producing the movement of the dough mass towards said plurality of fixed wires, so that portions of the dough are separated by the fixed wires, to allow the separated portions move through the spaces between the wires and protrude outwardly therefrom, and means for separating the protruding portions of the pasta dough, along a plane adjacent to the wires. (Machine-translation by Google Translate, not legally binding)
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