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METHOD FOR PREPARING ACANTHOPANAX KOREANUM HEALTH DRINK

机译:一种制备人参朝鲜药酒的方法

摘要

PURPOSE: An Acanthopanax koreanum health drink, which keeps the medicine effects and preference of Acanthopanax koreanum as it is, is provided through a method to improve functions of the drink, increase the using rate of raw materials, and reduce the concentrating time. CONSTITUTION: A method for preparing an Acanthopanax koreanum health drink comprises: (i) a first step to dry and pulverize Acanthopanax koreanum; (ii) a second step to extract the pre-treated materials with 30-80% ethylalcohol, add licorice or stevia, and extract again residual substances with refined water; (iii) a third step to filter and concentrate for soluble solid content to reach 40-60%; and (iv) a fourth step to combine the concentrated extract of the first extract process and the cleaned material of the second extract process, add water for soluble solid content to reach 0.1-0.5%, and then add Acanthopanax koreanum extract solution 80-90wt.%, natural malic acid 1-5wt.%, sweetenings 5-15wt.% and/or a little spices.
机译:目的:通过一种改善饮料功能,增加原料使用率,减少浓缩时间的方法,提供一种保持其功效和偏爱性的刺五加保健饮料。组成:一种制备韩国刺五加保健饮料的方法,包括:(i)干燥并粉碎韩国刺五加的第一步; (ii)第二步,用30-80%的乙醇萃取预处理过的物质,加入甘草或甜叶菊,再用精制水萃取残留物; (iii)第三步,过滤和浓缩可溶固体含量达到40-60%; (iv)第四步骤,将第一提取过程的浓缩提取物与第二提取过程的净化后的物料合并,加入水使可溶性固形物含量达到0.1-0.5%,然后加入80-90wt%的韩国刺五加提取液%,天然苹果酸1-5wt%,甜味剂5-15wt%和/或少量香料。

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