METHOD FOR THE PREPARATION OF EDIBLE OIL CONTAINING PHYTOSTEROL OR PHYTOSTEROL ESTER

摘要

The present invention is one that, specifically, the method of the present invention relates to a process for the preparation of edible oil containing a plant sterol or plant sterol ester is a plant sterol precipitation is suppressed in the low-temperature storage conditions, is heated to a temperature of cooking oil in 50 ℃ ~ 70 ℃ in the following plant sterol or plant sterol ester was added to 1% to 6% by weight edible oil, and then, if the plant sterol is 10,000 rpm ~ 15,00rpm, plant sterol ester by stirring for 20 to 30 minutes at 200rpm ~ 500rpm and filtered It is prepared.