CHEMICALLY DERIVATED, UNFORDAULABLE, AND / OR NON-ABSORBABLE BIOPOLYMERS AS COMPETITIVE ANTAGONISTS OF THE INTESTINAL ABSORPTION OF FOODSTUFFS

摘要

Non-digestible and/or non-absorbable biopolymers, chemically derivatized with specific nutrients, are capable of competing with the absorption of structural homologues, thus allowing the rationalisation of their supply.