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SYSTEM AND METHOD FOR IMPROVING CUSTOMER WAIT TIME, CUSTOMER SERVICE, AND MARKETING EFFICIENCY IN THE RESTAURANT, RETAIL, TRAVEL, AND ENTERTAINMENT INDUSTRIES
SYSTEM AND METHOD FOR IMPROVING CUSTOMER WAIT TIME, CUSTOMER SERVICE, AND MARKETING EFFICIENCY IN THE RESTAURANT, RETAIL, TRAVEL, AND ENTERTAINMENT INDUSTRIES
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机译:用于改善餐厅,零售业,旅游业和娱乐业中的客户等待时间,客户服务和营销效率的系统和方法
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摘要
A system and method including an Internet preordering system accessible online or onsite at a free-standing kiosk located in or near client properties in which customers may create profiles for the requested services and provide such information to the service provider in advance of the customer's arrival for the requested services. When the customer arrives, the customer identifies himself/herself and the preorder is accessed, verified and/or modified. The preorder is then forwarded to the service provider and the delivery of the service is optimally timed to the readiness of the customer. The customer's profile and preorder information are maintained in a database and used for in-house precision marketing campaigns and cross-promotional opportunities.
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