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Method for estimating the secondary processing properties of the wheat in the growth stage

机译:估算小麦生育期二次加工特性的方法

摘要

Secondary process characteristics of the wheat flour which is obtained from the wheat which it harvests, before the wheat seed matures, the expedient which early is presumed at stage is offered. It regards the method of presuming the secondary process characteristics to which this invention arrangement number includes the fact that at least the revelation quantity of the gene of 1 where it is chosen from the gene where specifies 1 - 121 with each base arrangement kinds is measured in the immature wheat, in the all-inclusive ripening seed of the wheat.
机译:提供了从收获的小麦中获得的小麦粉的二次加工特性,在小麦种子成熟之前,应在阶段就假定较早的权宜之计。本发明的序号所涉及的推定二次加工特性的方法包括以下事实:至少测定从每个碱基配置种类中指定了1-121的基因中选择的基因1的基因的揭示量。未成熟的小麦,在小麦的全包成熟种子中。

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