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METHOD FOR SWEETENING BOILED EGG WITH SHELL OR RAW EGG WITH SHELL
METHOD FOR SWEETENING BOILED EGG WITH SHELL OR RAW EGG WITH SHELL
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机译:带壳的煮沸的鸡蛋或带壳的生鸡蛋的加湿方法
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摘要
PROBLEM TO BE SOLVED: To provide a method for easily sweetening boiled eggs with shell or raw eggs with shell.;SOLUTION: Eggs are sweetened by immersing boiled eggs with shell or raw eggs with shell in an aqueous solution containing sucralose, saccharin sodium or acesulfame potassium, or by immersing raw eggs with shell in an aqueous solution containing sucralose, saccharin sodium or acesulfame potassium before boiling them.;COPYRIGHT: (C)2013,JPO&INPIT
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