METHOD OF MANUFACTURING DRIED LAVER WITH ANCHOVY SAVOR AND THE DRIED LAVER MANUFACTURED BY THE METHOD

摘要

The dry laver that the present invention provides a kind of manufacturing method passes through this method with below fish flavour and dry laver and manufactures. The present invention is by toasting the drying seaweed seaweed seaweed (drying) of undried generation in injection edible oil, salt and below fish meal end carry out the children of good growth and development, prevent osteoporosis women, to form fetal bone, supplemental component is for bone mother due to high-grade ore such as protein, calcium etc.To improve the nutrition below fish by aromatic taste taste and boost by the way that anchovy is added. ;The 2014 of copyright KIPO submissions