FISH JERKY USING SEA RAINBOW TROUT AND PREPARATION METHOD THEREOF

摘要

The present invention relates to a sea rainbow trout and a preparation method thereof and, more specifically, relates to a sea rainbow trout and a preparation method thereof, wherein the sea rainbow trout is fillet-processed and shell-delaminated, and then immersed in a seasoning solution and dried under optimum conditions. Then, a gelatin is coated such that the gelatin-coating inhibits a lipid oxidation of the fish jerky using sea rainbow trout and enhances a quality such as sensory properties including a chewing feeling.;COPYRIGHT KIPO 2016