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Barbecue additives for coating and barbecue foods and methods for preparing barbecue additives

机译:用于涂料和烧烤食品的烧烤添加剂及其制备方法

摘要

The invention refers to a stable cooking assistant for storing food at a certain stage, such as coating and barbecue in a hot pot; the cooking assistant includes 3-28% by weight of oil, 20-60% by weight of water, 2.3-5.5% by weight of modified starch and 3-15% by weight of salt. With 0.5-30% sugar and 0.5-30% taste weight, the cooking assistant has viscosity in the range of 8-60 PA / s at the cutting speed of 1-1 to 25 ℃. The oil and water are in the form of latex; other aspects of the invention are the method of preparing the cooking assistant,There is also a way to coat and grill food in a hot pot or surface
机译:本发明涉及一种稳定的烹饪助手,用于在一定的阶段存储食物,例如在火锅中进行涂层和烧烤。烹饪助剂包括3-28重量%的油,20-60重量%的水,2.3-5.5重量%的改性淀粉和3-1-5重量%的盐。在0.5至30%的糖和0.5至30%的味觉重量下,该烹饪助剂在1-1至25℃的切割速度下的粘度范围为8-60 PA / s。油和水为乳胶形式;本发明的其他方面是制备烹饪助手的方法。还有一种在火锅或表面上涂覆和烧烤食物的方法。

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