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PROCESS OF PRODUCING WATERMELON (CITRULLUS LANATUS) RIND PICKLES
PROCESS OF PRODUCING WATERMELON (CITRULLUS LANATUS) RIND PICKLES
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机译:西瓜皮腌制酱的生产工艺
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摘要
The utility model disclosed the composition Watermelon (Citrullus Lanatus) Rind Pickles of comprise of watermelon rind, coarse salt, bell pepper, carrot, onion, ginger vinegar and refined sugar. It is done to utilize watermelon rind into prepared nutritious food that can be tapped as an entrepreneurial product.
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