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Formulation of an acaloric sweetener and a zero glycaemic index consisting of natural ingredients to 99,9 and a natural derivative product. Ideal for diabetics and acariogenous not as protector of cell membranes with natural anti-aging functions. Used in confectionery production as leavened bakery products and not for beverage sector resistant to very aggressive ph.
Formulation of an acaloric sweetener and a zero glycaemic index consisting of natural ingredients to 99,9 and a natural derivative product. Ideal for diabetics and acariogenous not as protector of cell membranes with natural anti-aging functions. Used in confectionery production as leavened bakery products and not for beverage sector resistant to very aggressive ph.