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The potential use of long-chain alcohols and fatty acids as diet composition markers: factors influencing faecal recovery rates and diet composition estimates in sheep

机译:潜在使用长链醇和脂肪酸作为饮食成分标记:影响粪便回收率和饮食成分估计的因素

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摘要

The limitations of the alkane technique in estimating the diet components of herbivores call for the introduction of new diet composition markers. Recently, long-chain alcohols (alcohols) and long-chain fatty acids (acids) have received the most attention and show great potential, when combined with alkanes, to estimate composition of complex diets. In the current study, faecal recoveries of alcohols and acids were determined in sheep in four different live weight groups fed three herbage species, either Leymus chinensis, L. dasystachys or Elymus sibiricum. Analysis of variance (ANOVA) was used to examine the effects of herbage species and live weight of sheep on faecal recoveries of individual alcohols and acids. Further, an indoor experiment with six sheep fed a diet of equal proportions, on dry matter (DM) basis, of three herbages was performed, allowing to assess the accuracy of alcohols and/or acids in combination with alkanes, to estimate diet composition. A one-sample t-test was carried out to test the accuracy of these estimates. Results of the first experiment indicated that the faecal recoveries of alcohols and acids were significantly affected by herbage species (P 0.05). Therefore, adjustments based on diet-specific faecal recoveries might improve diet composition estimates. This was illustrated by the results of the second experiment. The diet composition estimated from alcohols or all combinations of alcohols with other marker types, after diet-specific correction of faecal recoveries, did not significantly differ from the actual composition (P > 0.05). However, using acids as additional markers resulted in poorer diet composition estimates. This study confirmed the utility of alcohols, combined with alkanes, as markers to estimate composition of complex diets. Although corrections based on mean faecal recoveries, average over animals and diets, resulted in some accuracy loss, results were still satisfactory and better than without recovery correction.
机译:烷烃技术在估算食草动物饮食成分的局限性呼出中引入新的饮食成分标志物。最近,长链醇(醇)和长链脂肪酸(酸)在与烷烃结合时,最受关注并显示出很大的潜力,以估算复杂饮食的组成。在目前的研究中,在喂养三种牧草物种的四种不同的活重群中,在绵羊中测定粪便回收率,其中羊肉,L. dasystachys或Elymus sibiricum。方差分析(ANOVA)用于检测牧草物种和绵羊活重对粪便恢复的粪便回收率的影响。此外,在干物质(DM)基础上进行六只羊的室内实验,在干物质(DM)的基础上进行三种草药,允许评估醇和/或酸与烷烃组合的精度,以估计饮食组合物。进行一个样本T检验以测试这些估计的准确性。第一个实验的结果表明,醇类和酸的粪便回收率受到牧草物种的显着影响(P 0.05)。因此,基于饮食特异性粪便回收的调整可能会改善饮食成分估计。这是通过第二实验的结果说明的。饮食组成估计的醇类或醇类与其他标记类型的所有组合,饮食特异性校正粪便回收率,与实际组成没有显着差异(P> 0.05)。然而,使用酸作为额外标记导致饮食成分估计较差。本研究证实了醇的效用,与烷烃合并,作为标记,以估算复杂饮食的组成。虽然根据平均粪便回收率的校正,但对动物和饮食的平均导致了一些准确性损失,结果仍然令人满意,而且比没有恢复校正更好。

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