Old Laws in a New Market. The Kosher Dietary Laws for Seafood Processors

摘要

This pamphlet explains the Kosher dietary laws for seafood processors. It provides a historical perspective on the laws and suggests implications for processors and markets. A fish list index includes two lists--one for Kosher fishes and one for non-Kosher fishes. The two lists cover most of the fishes sold for food or angled for sport in the United States. In order to make the lists useful to the layman, the popular names of the fishes are given, scientific names being included only to help the expert check identifications.