Understanding Cereal Crops 2: Maize, Sorghum, Rice, and Millet

摘要

The report explains the structure of grains, the advantages and disadvantages of grain crops, and the use of grain as food, feed, and non-food uses. It explains the production, diseases and pests, and uses of rice, maize, pearl millet, foxtail millet, finger millet, proso millet, barnyard millet, koda millet, sanwa millet, little millet, forage sorghum, grain sorghum, grass sorghum, and broomcorn. (Copyright (c) 1986 Volunteers in Technical Assistance.)