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Radiation Preservation of Sea-Foods : Development of Dehydro-Irradiation Processes for Shrimp (Penaeus Indicus) and Bombay Duck (Harpodon Nehereus)

机译：海洋食品的辐射保存：虾（penaeus indicus）和孟买鸭（Harpodon Nehereus）的脱氢辐照过程的发展

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TL. (Atomindex citation 09:404803)

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作者
Lewis, N. F.;
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年度 1978
页码 p.1-9
总页数 9
原文格式 PDF
正文语种 eng
中图分类工业技术;
关键词
Radiopreservation; Seafood; Shrimp; Dehydration; Drying; Gamma radiation; Organoleptic properties; Storage life;

机译：放射性保存;海鲜;虾;脱水;干燥;γ辐射;感官特性;贮存期;

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专利

1. Resource evaluation, stock, growth and mortality of the Bombay duck (Harpodon nehereus Hamilton, 1822) fishery in the coastal waters of Pakistan [J] . Kalhoro M. T., Yongtong M., Kalhoro M. A., Indian Journal of Marine Sciences . 2020,第7期

机译：巴基斯坦沿海水域的孟买鸭（Harpodon Neilleus Hamilton，1822）渔业的资源评估，股票，生长和死亡率
2. Population dynamics of Bombay duck Harpodon nehereus (Hamilton, 1822) of the Bay of Bengal along Bangladesh coast [J] . MN Sarker, Md Humayun, Md Atiar Rahman, Bangladesh Journal of Zoology . 2017,第2期

机译：孟加拉湾沿孟加拉国海岸的孟买鸭“ Harpodon nehereus”（汉密尔顿，1822年）的种群动态
3. Biochemical, Microbial and Sensory Changes of Bombay duck (Harpodon nehereus) Fish Fingers during Chilled Storage [J] . A. Jeyakumari, L. N. Murthy, S. Vishnuvinayagam Fishery Technology . 2017,第2期

机译：孟买鸭（Harpodon Nehereus）鱼手指的生化，微生物和感官变化
4. New developments of the RIPT and their prospects of investigation of characteristics of radiations arising in fast processes: detectors measuring channels recorders generators and stands [C] . B.F. Voronov, K.N. Danilenko International congress on high-speed photography and photonics . 1999

机译：RIPT的新发展及其在快速流程中产生的辐射特征调查的前景：探测器测量频道录音机发电机和支架
5. Analysis of tiger shrimp (Penaeus monodon) fishing in West Bengal, India: The impact of development scenarios for the aquaculture industry and the importance of mangroves as in indirect input. [D] . Nathan, Sarah. 2006

机译：印度西孟加拉邦的老虎虾（斑节对虾）捕捞分析：发展情景对水产养殖业的影响以及红树林作为间接投入的重要性。
6. Improvement of cooking quality and gel formation capacity of Bombay duck (Harpodon nehereus) fish meat [O] . Chakrabarti Rupsankar 2010

机译：提高孟买鸭（Harpodon nehereus）鱼肉的烹饪质量和凝胶形成能力
7. Preservation of Bombay duck (Harpodon nehereus) and Rohu (Labeo rohita) by gamma irradiation [O] . Bhattacharyya S.K., Choudhuri D.R., Bose A.N. 1978

机译：通过伽马射线辐射保存孟买鸭（Harpodon nehereus）和罗胡（Labeo rohita）
8. Effect of Low-Dose gamma Irradiation on the Shelf-Life and Quality of Frozen Shrimp (Penaeus Merquiensis) [R] . Nouchpramool, K., Songprasertchai, S., Pungsilpa, S. 1983

机译：低剂量γ辐照对冷冻虾（penaeus merquiensis）货架期和品质的影响

Radiation Preservation of Sea-Foods : Development of Dehydro-Irradiation Processes for Shrimp (Penaeus Indicus) and Bombay Duck (Harpodon Nehereus)

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