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Beef Boosters

机译:牛肉助推器

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摘要

On the plains of South Dakota, Bob and Nancy Montross make a powerful grassroots beef-promotion team. Bob and Nancy Montrosss handiwork is all over the state of South Dakota, and beyond. You see it on highway billboards across the state, like the oneon the Highway 14 curve just east of De Smet, SD - a thick juicy T-bone with a fork stabbed into its center and a cowboy hat perched on the handle. "Our steak in the future," the billboards say. You see their involvement in the first-of-its-kind, South Dakota Beef Bucks VISA~(R) cards being swiped - and Beef Bucks certificates being redeemed - for steak purchases in restaurants and grocery stores across the region, nationally and even the world. About 750,000 dollar worth of beef has been moved throughthe program.
机译:在南达科他州的平原上,鲍勃和南希·蒙罗斯组成了一支强大的基层牛肉推广团队。 Bob和Nancy Montrosss的手工作品遍布南达科他州乃至其他地区。您可以在全州的高速公路广告牌上看到它,就像在SD斯梅特东部的14号高速公路弯道上看到的一样-一根厚厚的多汁T形骨,叉子刺入了它的中心,一顶牛仔帽栖息在把手上。广告牌说:“将来我们的牛排。”您会看到他们参与了南达科他州首创的BUCKS BUCKS VISA〜(R)卡,并兑换了BUCKS BUCKS证书,用于在该地区,全国乃至全国的餐馆和杂货店购买牛排世界。该计划已转移了价值约750,000美元的牛肉。

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