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Effects of biomass changes in the supply-demand balance of energy in aquatic food webs

机译:生物量变化对水生食物网能量供需平衡的影响

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Due to the complex interactions between the community and its environment, understanding the behaviour of ecosystems is a difficult and laborious task. In this paper, we study several aspects of the ecosystem characterised by food webs and how their energy balance is affected by changes in biomass and the availability of resources required for self-maintenance. Ecosystem behaviour, as expressed through the energy flows between compartments, and the respiration flows and biomass of 124 trophic models are analysed. The metabolism of food webs is characterised by measuring respiration flows and scaling biomass to the 3/4 power. On the basis of this scaling, 16 food webs were selected to make a comparative analysis of the system dynamics, assuming that metabolism, relative to the size and independence of the environment, is the main source of change in the supply-demand balance of energy. The results demonstrate the importance of variation in the biomass of primary producers for the availability of resources in the system, which is related to bottom-up control, whereas a decrease in the supply of resources by top predators is associated with top-down control.
机译:由于社区与环境之间复杂的相互作用,因此了解生态系统的行为是一项艰巨而艰巨的任务。在本文中,我们研究了以食物网为特征的生态系统的各个方面,以及它们的能量平衡如何受到生物量变化和自我维护所需资源的可用性的影响。通过隔室之间的能量流表示的生态系统行为,分析了124种营养模型的呼吸流和生物量。食物网的新陈代谢的特征在于测量呼吸流量并将生物量缩放至3/4功率。在此缩放的基础上,假设代谢(相对于环境的大小和独立性)是改变能源供求平衡的主要来源,则选择了16个食物网对系统动力学进行了比较分析。 。结果表明,初级生产者生物量的变化对于系统中资源的可用性的重要性,这与自下而上的控制有关,而顶级捕食者的资源供应减少与自上而下的控制有关。

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