机译:The Nutritive Value of Ten Inbred Lines of Faba Beans (Vicia fabaL.) in Relation to their Content of Antinutritional Constituents and Protein Quality
Vicia faba; inbred lines; nutritive value; antinutritional compounds; protein quality; vicine; convicine; tannin; hydrolase inhibitors; trypsin; chymotrypsin; carbohydrates; fibres; fructosans; oligosaccharides; starch;