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Resetting the Yeast Epigenome with Human Nucleosomes

机译:用人的核肉重置酵母表观蛋白酶

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摘要

Humans and yeast are separated by a billion years of evolution, yet their conserved histones retain central roles in gene regulation. Here, we "reset'' yeast to use core human nucleosomes in lieu of their own (a rare event taking 20 days), which initially only worked with variant H3.1. The cells adapt by acquiring suppressor mutations in cell-division genes or by acquiring certain aneuploid states. Converting five histone residues to their yeast counterparts restored robust growth. We reveal that humanized nucleosomes are positioned according to endogenous yeast DNA sequence and chromatin-remodeling network, as judged by a yeast-like nucleosome repeat length. However, human nucleosomes have higher DNA occupancy, globally reduce RNA content, and slow adaptation to new conditions by delaying chromatin remodeling. These humanized yeasts (including H3.3) pose fundamental new questions about how chromatin is linked to many cell processes and provide a platform to study histone variants via yeast epigenome reprogramming.
机译:人类和酵母分开了十亿年的进化,但他们的保守的组蛋保留了基因调控中的中心作用。在这里,我们“重置”酵母以利用核心人核,代替他们自己的(需要20天的罕见事件),其最初仅使用变体H3.1。该细胞通过获取细胞分裂基因中的抑制突变或通过获取某些非细胞级。将五种组蛋白残基转化为其酵母对应物恢复稳健的生长。我们揭示了人源化的核桃根据内源性酵母DNA序列和染色质重塑网络定位,如酵母样核小核心重复长度判断。然而,人体核肉具有较高的DNA占用,全球降低RNA含量,并通过延迟染色质重塑来缓慢适应新的条件。这些人源化酵母(包括H3.3)对染色质如何与许多细胞流程相关联的新问题并提供平台通过酵母表观蛋白酶重编程研究组蛋白变体。

著录项

  • 来源
    《Cell》 |2017年第7期|共25页
  • 作者

    Truong David M.; Boeke Jef D.;

  • 作者单位

    NYU Langone Hlth Inst Syst Genet Dept Biochem &

    Mol Pharmacol New York NY 10016 USA;

    NYU Langone Hlth Inst Syst Genet Dept Biochem &

    Mol Pharmacol New York NY 10016 USA;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 细胞生物学;
  • 关键词

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