Synthesis of two potential heterocyclic amine food mutagens

Tanga MJ; Kozocas JA; Tochimoto TK

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Synthesis of two potential heterocyclic amine food mutagens

机译：两种潜在的杂环胺食品诱变剂的合成

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The syntheses of two potential food mutagens formed during cooking, 2-amino-3,6,7-trimethyl-3H-imidazo[4,5-b]pyridine (1) and 2-amino-3,6,7-trimethyl-3H-imidazo [4,5-c]pyridine (2), are described.

机译：烹饪过程中形成的两种潜在食品诱变剂，即2-氨基-3,6,7-三甲基-3H-咪唑并[4,5-b]吡啶（1）和2-氨基-3,6,7-三甲基-吡啶描述了3H-咪唑并[4，5-c]吡啶（2）。

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《Journal of Heterocyclic Chemistry: The International Journal of Heterocyclic Chemistry》 |2008年第3期|共5页
作者
Tanga MJ; Kozocas JA; Tochimoto TK;
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正文语种 eng
中图分类有机化学;
关键词
MEAT MUTAGENS; CANCER RISK; IDENTIFICATION;

机译：肉类突变;癌症风险;识别;

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专利

1. Synthesis of two potential heterocyclic amine food mutagens [J] . Tanga MJ, Kozocas JA, Tochimoto TK Journal of Heterocyclic Chemistry: The International Journal of Heterocyclic Chemistry . 2008,第3期

机译：两种潜在的杂环胺食品诱变剂的合成
2. Croton lechleri Muell. Arg. (Euphorbiaceae) stem bark essential oil as possible mutagen-protective food ingredient against heterocyclic amines from cooked food [J] . Damiano Rossi, Alessandra Guerrini, Guglielmo Paganetto, Food Chemistry . 2013,第1a4期

机译：巴豆lechleri Muell。精氨酸（大戟科）茎皮精油可能是诱变保护性食品成分，可防止熟食中的杂环胺
3. Inhibitory effect of dibenzoylmethane on mutagenicity of food-derived heterocyclic amine mutagens. [J] . Shishu, Singla AK, Kaur IP Phytomedicine : . 2003,第6a7期

机译：二苯甲酰甲烷对食品衍生的杂环胺诱变剂的致突变性的抑制作用。
4. FOOD HEATING AND THE FORMATION OF HETEROCYCLIC AROMATIC AMINE AND POLYCYCLIC AROMATIC HYDROCARBON MUTAGENS/CARCINOGENS [C] . Mark G. Knize, Cynthia P. Salmon, Pilar Pais, American Chemical Society Symposium on Impact of Processing on Food Safety, Apr 14-18, 1997, San Francisco, California . 1997

机译：食物加热以及杂环芳香胺和多环芳香烃突变体/致癌物的形成
5. Applications of tellurium in synthesis of alkenes, allylic alcohols, allylic amines and heterocyclic compounds. [D] . Chao, Bin. 1999

机译：碲在烯烃，烯丙基醇，烯丙基胺和杂环化合物合成中的应用。
6. Synthesis and radiolabeling of heterocyclic food mutagens. [O] . H Rapoport, A L Waterhouse, C M Thompson, 1986

机译：杂环食品诱变剂的合成和放射性标记。
7. DNA adducts of heterocyclic amine food mutagens: implications for mutagenesis and carcinogenesis [O] . Herman A.J. Schut, Elizabeth G. Snyderwine 1999

机译：杂环胺食品诱变的DNA加合物：对诱变和致癌作用的影响
8. Genetically modified CHO cells for studying the genotoxicity of heterocyclic amines from cooked foods [R] . Thompson, L. H. , Wu, R. W. , Felton, J. S. 1995

机译：转基因CHO细胞用于研究熟食中杂环胺的遗传毒性

Synthesis of two potential heterocyclic amine food mutagens

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