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首页> 外文期刊>Tissue engineering, Part C. Methods >Culture of ovine esophageal epithelial cells and in vitro esophagus tissue engineering.
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Culture of ovine esophageal epithelial cells and in vitro esophagus tissue engineering.

机译:绵羊食管上皮细胞的培养和体外食管组织工程。

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摘要

BACKGROUND: Esophagus replacement presents major surgical challenges both in the pediatric and in adult patients since the various surgical techniques presently employed are associated with complications and high morbidity. AIM: The aim of this study was to establish protocols for isolation and culture of ovine esophageal epithelial cells (OEEC) and to investigate their viability on collagen scaffolds for in vitro tissue engineering. METHODS: OEEC were sourced from adult Austrian mountain sheep. Briefly, the esophagus was dissected, treated with dispase to separate the epithelial layer, and further subjected to a modified explants technique to isolate OEEC. The OEEC were cultured in vitro and seeded on to unidirectional two-dimensional and three-dimensional collagen scaffolds. RESULTS: Successful protocol was established for OEEC isolation and culture. OEEC exhibited organization and differentiation after 7 days in culture, which was complete after 18 days with the formation of a single layer sheet of differentiated cells exhibiting morphology of mature esophageal epithelium. OEEC seeded on two-dimensional collagen scaffolds demonstrated viability up to 6 weeks of in vitro culture with single layer epithelium formation after 3 weeks confirmed using pan-Cytokeratin markers. OEEC on three-dimensional scaffolds were viable for 6 weeks but did not form an epithelium sheet. CONCLUSION: Protocols for OEEC isolation were developed and established from adult ovine esophageal tissue. The generation of sheets of esophageal epithelium in culture and the viability of OEEC on collagen scaffolds for 6 weeks in vitro was observed. The prerequisite for esophagus tissue engineering, which is the ability to form epithelium when seeded on collagen scaffolds, was demonstrated.
机译:背景:由于目前采用的各种手术技术都与并发症和高发病率相关,因此食管置换术在小儿和成年患者中都面临着重大的手术挑战。目的:本研究的目的是建立分离和培养绵羊食管上皮细胞(OEEC)的协议,并研究其在胶原蛋白支架上用于体外组织工程的可行性。方法:OEEC来自成年奥地利高山绵羊。简而言之,将食道切开,用分散酶处理以分离上皮层,并进一步进行改良的外植体技术以分离OEEC。 OEEC在体外培养,并接种到单向二维和三维胶原支架上。结果:建立了成功的OEEC隔离和培养方案。 OEEC在培养7天后表现出组织和分化,在培养18天后完全形成具有成熟食管上皮形态的分化细胞单层片。用泛细胞角蛋白标记物证实,接种在二维胶原蛋白支架上的OEEC在体外培养长达6周时具有存活能力,并在3周后形成单层上皮。三维支架上的OEEC可存活6周,但未形成上皮层。结论:从成年绵羊食管组织中建立并建立了OEEC分离方案。观察到培养的食管上皮薄片的产生和OEEC在胶原支架上在体外存活6周的能力。证明了食管组织工程的前提条件,即当播种在胶原蛋白支架上时能够形成上皮。

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