首页> 外文期刊>Poultry Science >Semen cryopreservation for the creation of a Spanish poultry breeds cryobank: optimization of freezing rate and equilibration time.
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Semen cryopreservation for the creation of a Spanish poultry breeds cryobank: optimization of freezing rate and equilibration time.

机译:精液冷冻保存,用于创建西班牙家禽品种冷冻库:优化冷冻速度和平衡时间。

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摘要

A sperm cryopreservation protocol requiring dimethylacetamide (DMA, 6%) as a cryoprotectant was optimized via assays involving different prefreezing equilibration times (1, 10, 30, 60, and 120 min at 5degreesC) and different freezing rates achieved by the following: 1) using nitrogen vapor to reduce the temperature from 5degreesC to -85degreesC at 10degreesC/min (slow freezing rate); 2) using a biological freezer unit in a 2-step method to reduce the temperature from 5degreesC to -35degreesC at 7degreesC/min and then from -35degreesC to -140degreesC at 60degreesC/min (medium freezing rate); or 3) using a biological freezer unit in a 1-step freezing method to reduce the temperature from 5degreesC to -180degreesC at 60degreesC/min (rapid freezing rate). Heterospermic semen samples from chicken breeds raised as part of a Spanish genetic resource conservation program were used in all assays. The 1-min equilibration treatment was associated with a lower percentage of viable thawed spermatozoa than the 30-min treatment (P < 0.05). The remaining sperm variables studied were not affected by equilibration time. The medium-rate 2-step freezing method was associated with a higher percentage of motile spermatozoa after thawing and with greater acrosome integrity (P < 0.05) than the slow nitrogen vapor or rapid 1-step methods. Thawed sperm movement quality and plasma membrane integrity (as assessed by the hypoosmotic swelling test) were better (P < 0.05) in samples frozen by the medium-rate 2-step freezing method than in those subjected to the slow nitrogen vapor method. Fertility was not influenced by freezing method, although that achieved with the medium rate 2-step freezing method showed a trend toward being greater than that achieved with the rapid 1-step method (P = 0.07). Together, the present results suggest that slow cooling rates are not recommendable when using dimethylacetamide. The 2-step freezing method may be useful in the establishment of a germplasm bank for Spanish chicken breeds.
机译:通过涉及不同的预冷冻平衡时间(在5摄氏度下分别为1,10、30、60和120分钟)和通过以下方法实现的不同冷冻速率的测定,优化了需要二甲基乙酰胺(DMA,6%)作为冷冻保护剂的精子冷冻保存方案。使用氮气蒸气以10摄氏度/分钟的速度将温度从5摄氏度降低到-85摄氏度(缓慢的冷冻速度); 2)使用生物冷冻装置以两步法将温度从7摄氏度/分钟从5摄氏度降至-35摄氏度,然后以60摄氏度/分钟从-35摄氏度降至-140摄氏度(中等冷冻速度);或3)使用生物冷冻机以1步冷冻方法以60℃/ min(快速冷冻速度)将温度从5℃降低至-180℃。在所有测定中均使用了作为西班牙遗传资源保护计划一部分的鸡精子精液样品。 1分钟的平衡处理与30分钟的处理相比,可融化的精子百分比更低(P <0.05)。研究的其余精子变量不受平衡时间的影响。与缓慢的氮气蒸气法或快速的1步法相比,中速的2步法与解冻后运动精子的百分比更高,顶体完整性更高(P <0.05)。用中速两步冷冻法冷冻的样品,其解冻的精子运动质量和质膜完整性(通过低渗溶胀试验评估)要好于(P <0.05),而用慢氮蒸气法冷冻的样品则更好。肥力不受冷冻方法的影响,尽管中速两步冷冻方法显示出趋向于比快速一步冷冻方法更大的趋势(P = 0.07)。总之,目前的结果表明,当使用二甲基乙酰胺时,不建议缓慢冷却。两步冷冻法可能有助于建立西班牙鸡种的种质库。

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