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Food and Foodways

Food and Foodways

中文名称：食品和美食

ISSN：0740-9710
出版周期：Quarterly

发文量：66

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1.CACAO CULTURE: CASE STUDIES IN HISTORY

机译：CACAO CULTURE: CASE STUDIES IN HISTORY
- 作者：BETH M. FORREST;THOMAS F. GLICK
- 期刊名称：《Food and foodways》 | 2007年第2期
2.TEJATE: THEOBROMA CACAO AND T. BICOLOR IN A TRADITIONAL BEVERAGE FROM OAXACA, MEXICO

机译：TEJATE: THEOBROMA CACAO AND T. BICOLOR IN A TRADITIONAL BEVERAGE FROM OAXACA, MEXICO
- 作者：DANIELA SOLERI;DAVID A. CLEVELAND
- 期刊名称：《Food and foodways》 | 2007年第2期
- beverage;
- cacao;
- maize;
- Mexico;
- oaxaca;
- tejate;
- theobroma;
- traditional food;
3.IS SIPPING SIN BREAKING FAST? THE CATHOLIC CHOCOLATE CONTROVERSY AND THE CHANGING WORLD OF EARLY MODERN SPAIN

机译：IS SIPPING SIN BREAKING FAST? THE CATHOLIC CHOCOLATE CONTROVERSY AND THE CHANGING WORLD OF EARLY MODERN SPAIN
- 作者：BETH MARIE FORREST;APRIL L. NAJJAJ
- 期刊名称：《Food and foodways》 | 2007年第2期
- cacao;
- chocolate;
- Spain;
- catholicism;
- new world;
- fasting;
- assimilation;
- early modern;
4.SLAVE LABOR AND CHOCOLATE IN BRAZIL: THE CULTURE OF CACAO PLANTATIONS IN AMAZONIA AND BAHIA (17TH-19TH CENTURIES)

机译：SLAVE LABOR AND CHOCOLATE IN BRAZIL: THE CULTURE OF CACAO PLANTATIONS IN AMAZONIA AND BAHIA (17TH-19TH CENTURIES)
- 作者：TIMOTHY WALKER
- 期刊名称：《Food and foodways》 | 2007年第2期
- Brazil;
- slavery;
- chocolate;
- cacao;
- colonial;
- plantation;
- native American;
5.THE USE AND ABUSE OF CHOCOLATE IN 17TH CENTURY MEDICAL THEORY

机译：THE USE AND ABUSE OF CHOCOLATE IN 17TH CENTURY MEDICAL THEORY
- 作者：KEN ALBALA
- 期刊名称：《Food and foodways》 | 2007年第2期
- chocolate as medicine;
- physiology: humoral iatero-chemical;
- iatromechanical;
- new world plants;
- early modern Europe;

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