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A Call for Ambassadors

机译:呼吁大使

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摘要

That statement from Robert Mondavi's autobiography truly inspires me. Since I first read those words, I've become keenly aware of how this and other things he says about his career in the wine industry apply not only to my life and career, but also to what we all do in shaping a different kind of liquid for our clients. Mondavi single-handedly transformed the U.S. wine industry. He founded his company in the mid-1960s at a point when growers here were producing high-volume, largely mediocre products and selling them cheap. At that time, the U.S. wine industry was totally overshadowed by the European chateaux. Mondavi decided to step into the sun. He came along and said, "We're going to produce world-class wines," challenging his industry and the marketplace with the crazy idea that he could take a combination of old princi- ples, traditions and techniques, then apply American technology to produce top-quality, world-class wines. For years, people in the industry thought he was crazy, muttering about "Bob's Follies." But Mondavi stuck to his plan and kept his focus.
机译:罗伯特·蒙达维(Robert Mondavi)自传中的那句话确实启发了我。自从我第一次读这些话以来,我就敏锐地意识到他所说的关于他在葡萄酒行业中的职业的这些话不仅适用于我的生活和职业,而且也适用于我们所有人在塑造不同种类的葡萄酒时所做的事情。为我们的客户提供液体。 Mondavi一手改变了美国葡萄酒业。他于1960年代中期创立了自己的公司,当时当地的种植者生产大量,平庸的产品并廉价出售。当时,美国酒业完全被欧洲城堡所笼罩。蒙达维决定走进太阳。他走了来说:“我们将生产世界一流的葡萄酒。”他以疯狂的想法挑战他的行业和市场,他可以将古老的原理,传统和技术结合起来,然后将美国的技术应用于生产高品质的世界一流的葡萄酒。多年来,业内人士一直以为他疯了,抱怨着“鲍勃的愚蠢”。但是,蒙达维坚持了自己的计划,并保持了专注。

著录项

  • 来源
    《WaterShapes》 |2004年第12期|p.101214|共3页
  • 作者

    Brian Van Bower;

  • 作者单位

    A design firm based in Miami, Fla.;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 建筑科学;
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