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Effects of Salinity on Herbicide Lactofen Residues in Soil

机译:盐度对土壤中除草剂乳酸根残留的影响

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摘要

Soil salinization is an increasing problem in agricultural soils on a worldwide scale. To assess the effects of salinity on the fate of herbicide lactofen in soil, laboratory degradation experiments were performed using soil with and without additional salinity. Lactofen and two major metabolites desethyl lactofen and acifluorfen were analyzed using HPLCMS/MS. The degradation of lactofen and metabolites followed first-order kinetics with rate constants ranged from 0.30 to 0.35 day(-1) (estimated half-lives from 1.99 to 2.30 days) when additional salinity was not present. Lactofen concentration was greater in the salinized soil than in the control soil. The maximum concentrations of metabolites desethyl lactofen and acifluorfen were increased by 6.9 and 53% in salinized soil compared to control soil, respectively. The degradation of lactofen and metabolites was restrained by the application of salts and residues remained for a longer time in the salinized soil. Inappropriate management of soil and water resources may lead to the increase of salinity, which has the potential to enhance pesticides residues risk in soil.
机译:在全球范围内,土壤盐渍化是农业土壤中日益严重的问题。为了评估盐度对土壤中除草剂乳粉的命运的影响,在有或没有其他盐度的土壤中进行了实验室降解实验。使用HPLCMS / MS分析了乳通和两种主要代谢产物去乙基乳通和阿氟氟芬。当不存在额外的盐度时,乳铁蛋白和代谢产物的降解遵循一级动力学,速率常数范围为0.30至0.35天(-1)(估计的半衰期为1.99至2.30天)。盐渍化土壤中的乳酸根浓度高于对照土壤。与对照土壤相比,在盐渍化土壤中,去乙基乳芬和acifluorfen代谢产物的最大浓度分别增加了6.9%和53%。乳盐和代谢产物的降解受到盐和土壤中残留的较长时间盐类残留的限制。土壤和水资源管理不当可能导致盐分增加,这有可能增加土壤中农药残留的风险。

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  • 来源
    《Water, Air, and Soil Pollution》 |2018年第1期|3.1-3.7|共7页
  • 作者单位

    Shanxi Agr Univ, Coll Food Sci & Engn, Taigu 030801, Shanxi, Peoples R China;

    Shanxi Agr Univ, Coll Food Sci & Engn, Taigu 030801, Shanxi, Peoples R China;

    Shanxi Agr Univ, Coll Food Sci & Engn, Taigu 030801, Shanxi, Peoples R China;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Lactofen; Degradation; Residues; Salinity;

    机译:乳杆菌;降解;残留;盐度;

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